24th of January - 04th of February 2022
We spoil our guests with delicious, high quality dishes at our culinary events. We plan our menus in accordance with the availability of seasonal ingredients, and place great important on the use of fresh produce and careful preparation. Discover our wide variety of events, and look forward to delicious venison dishes, specialities made using local mushrooms or Bavarian cuisine classics. Our kitchen team is looking forward to your visit.